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By Mairlyn Smith, P.H.Ec. Size matters (we always knew that) but it really matters when it comes to portion sizes. Know what one serving of protein really looks like? You might be shocked, it’s a measly 75 g (2 ½ oz.) or 125 mL (½ cup) cooked fish, shellfish, poultry or lean meat. I am so concerned about the confusion on what a serving looks like that I taped a segment on CityLine airing Wednesday, January 9 all about portion sizes.  If your New Year’s Resolution was to eat healthier, check out what a serving size is according to Canada’s Food Guide. Ontario Home Economics Association © 2013
2 Comments
7/25/2013 11:07:08 pm
I love eating tasty food and this web site is doing a great job by posting articles on food and the ways to have food. This post on the serving size was a great read. Keep up the good work guys. I am waiting for more new posts from you guys. Your comment will be posted after it is approved.
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