Ontario Home Economics Association
  • Home
  • Cookbooks
    • P.H.Ec. Authors
    • Homegrown
    • The Vegetarian's Complete Quinoa Cookbook
  • Media
    • Care for the Caregiver
    • Links/Resources
    • Videos
  • About OHEA
    • What is a P.H.Ec.
    • How To Become a P.H.Ec.
    • Find a P.H.Ec.
    • Board of Directors
    • Awards and Scholarships
    • OHEA Highlights
  • Branch Associations
    • Branch News
    • THEA
    • Affiliated Associations
  • Blog
  • Food Literacy
    • Resources
    • In the News
  • Join Us
    • Students
    • Categories of Membership
    • Privacy Statement
    • Contact Us
  • Members
    • Membership Renewal
    • Member News & Announcements
    • Mentorship Program
    • AGM & Conference
    • Newsletters
    • Jobs

OHEA Mentorship Program - Recent Mentor Experience with Pooja Mansukhani and why she started the OHEA Mentorship Program

7/8/2019

0 Comments

 
By: Pooja ​Mansukhani, RD, P.H.Ec. 
Pooja RD PHEc woman smiling brick wall black tshirt Pooja Mansukhani, RD, P.H.Ec.
Pooja Mansukhani is the Registered Dietitian and Food Safety Officer at KitchenMate, a food technology startup, which blends technology, culinary and nutrition expertise to provide companies in the GTA with delicious, nutritious and affordable meals at their workplace. She previously worked in university and college foodservices, most recently at the University of Toronto. Pooja earned her nutrition degree from Ryerson University and holds a degree in Honours Applied Economics Co-op from the University of Waterloo.


Read More
0 Comments

Through the Years with Bonnie Lacroix, P.H.Ec.

3/22/2019

0 Comments

 
Bonnie Lacroix, P.H.Ec. Bonnie Lacroix, P.H.Ec. Source: Bonnie Lacroix.
Background
Born in Hamilton ON, I left after grade 7 to live in St. Catharines where I finished high school and then went off to Macdonald College of McGill University in St. Anne de Bellevue PQ.  Upon completion of my undergraduate degree, I returned to Ontario and did my Dietetic Interneship at St. Michael’s Hospital in Toronto.


I started my professional career at the Hospital for Sick Children where I was involved in a massive hospital-wide changeover to tray service for patients, and where I wrote my first article for publication.  After a couple of years, I joined the Ontario Department of Agriculture and Food (which has had various names and transformations over the years) and travelled extensively for the Home Economics Branch providing courses, developing recipes, and writing food and nutrition manuals for programs directed to members of the Women’s Institutes, and girls enrolled in the 4H food programs.  With this job, I thought I had died and gone to heaven. I really enjoyed working with other staff and especially the director, Helen McKercher. I learned so much from that woman about how life worked in government. She gave me much food for thought and many opportunities for growth.


Read More
0 Comments

Through the Years - June Matthews, PhD, RD, P.H.Ec.

3/21/2019

1 Comment

 
June Matthews, PhD, RD, P.H.Ec.
June Matthews, PhD, RD, P.H.Ec. Source: June Matthews
Being a Professional Home Economist (P.H.Ec.) has had a positive impact on my life, personally and professionally. My memberships in local, provincial, and international home economics associations gave me opportunities to meet new friends, research colleagues, and Home Economists from a variety of disciplines. These individuals are passionate about the ability of our profession to improve the lives of individuals and families, locally and globally. I also take whatever chance I get to explain what P.H.Ec. means, particularly to people who are unaware that Home Economists still exist!

Read More
1 Comment

Through the Years - Cathy Enright, P.H.Ec.

3/20/2019

0 Comments

 
By: Cathy Enright, P.H.Ec.
Cathy Enright, P.H.Ec.
Cathy Enright, P.H.Ec. Source: Cathy Enright
Happy 40ieth Anniversary Ontario Home Economics Association (OHEA)

Passing the torch onto new and future Home Economists defines who I am as a Professional Home Economist (P.H.Ec.). 

It has been a privilege to live up to the ring pledge. 

The most important life changing skill I mastered at my first job when working for a large food company, was how to relate to our customers through relationship building and complaint handling. First, as a Home Economist and then Director of Consumer Services, I also developed technical skills in recipes, food styling, publishing and media relations. ​

Read More
0 Comments

Through the Years - Eileen Stanbury, P.H.Ec.

3/18/2019

0 Comments

 
Eileen Stanbury, P.H.Ec., OHEA Homegrown cookbook
Eileen Stanbury, P.H.Ec. with the Homegrown cookbook. Source: Eileen Stanbury
Brief Background:
I graduated from Brescia in 1978 with a Bachelor of Science in Home Economics.  I worked for Quaker Oats off and on for about 28 years in total.  At Quaker I was in Consumer Services for nine months, then moved to research and development for the remaining time.   I also freelanced for a few years under the name Cranberry Kitchens.  I retired from Quaker in 2011 and started as Administrator/Registrar with the Ontario Home Economics Association (OHEA) in 2013.

Read More
0 Comments

Through the Years with Marnie Webb, P.H.Ec.

3/17/2019

0 Comments

 
Marnie Webb, P.H.Ec.
Marnie Webb, P.H.Ec. Source: Marnie Webb
Brief Background about Marnie Webb
I graduated from the Univeristy of Guelph's Applied Human Nutrition program and have worked for Ontario Pork, the Food Biotechnology Communications Network, the University of Guelph's Food Safety Network, and now at the Ontario Ministry of Agriculture, Food and Rural Affairs in Guelph.

Read More
0 Comments

Through the Years with Diane O'Shea, P.H.Ec.

3/16/2019

1 Comment

 
Diane O'Shea, P.H.Ec.
Diane O'Shea, P.H.Ec. Source: Diane O'Shea
A life of Home Economics, professionally and personally, along with agriculture.

Diane O’Shea is a Professional Home Economist, and retired (June, 2017) Family Studies Teacher and Department Head in Family Studies and Social Sciences and Humanities at Medway High School (Thames Valley District School Board).

She freelanced as a professional Home Economist for many years and then completed a teaching degree at Western University. She began teaching Family Studies at the high school level in 1997 and retired in 2017. Began teaching Family Studies education at the Faculty of Education, Western in 2007 and continue to do so. Completed a Masters of Education in Home Economics Education (UBC, 2014) – yes learning really has to be lifelong!
 
She also farmed with her husband, Mike for over 40 years – beef feedlot, field crops of wheat, corn and white beans, but mainly in those years fresh market produce and agri-tourism. They owned O’Shea’s Farm Fresh Vegetables and Berries with on-farm and farmers markets venues.

​
She is a mom to four and now grammie to four.

Read More
1 Comment

Through the Years with Mary Carver, P.H.Ec.

3/15/2019

0 Comments

 
Mary Carver, P.H.Ec.
Mary Carver, P.H.Ec. Source: Mary Carver
Not a day goes by that I do not use my Home Economics training, skills or experience.  As a wife, mother, Nana, former teacher, public relations and food literacy coordinator, community and church leader, and member of the Ontario Home Economics Association (OHEA) board - Home Economics is my life!
​

Graduating with a Diploma in Home Economics from Kemptville College was my good fortune when tuition for university was out-of-reach for my farm family.

Read More
0 Comments

Through the Years - Amy Whitson, P.H.Ec.

3/14/2019

0 Comments

 
Amy Whitson, P.H.Ec., and her children Ali and Flynn
Amy, P.H.Ec., Ali and Flynn picking pumpkins in October 2018. Source: Amy Whitson
Want to meet some of the amazing Professional Home Economists featured in the Through the Years Series?
Make sure to register for OHEA annual conference. This year the conference is being held at Brescia University College on March 23, 2019. For more information, visit the OHEA Conference website.

​Brief Background on Amy Whitson
I graduated from Brescia University College with a Bachelor of Science Honours Human Ecology in Food and Nutrition in 1999. I worked freelance in various roles and started my own personal chef company.

In 2001, I started working with Dana McCauley & Associates. In 2010, I purchased the company from Dana and became President and owner of The Test Kitchen Incorporated, a recipe development and consulting company. ​

Read More
0 Comments

Through the Years with Maria Depenweiller, P.H.Ec.

3/13/2019

0 Comments

 
Maria Depenweiller, P.H.Ec.
Maria Depenweiller, P.H.Ec. Source: Maria Depenweiller
Want to meet some of the amazing Professional Home Economists featured in the Through the Years Series?
Make sure to register for OHEA annual conference. This year the conference is being held at Brescia University College on March 23, 2019. For more information, visit the OHEA Conference website.​

About Maria Depenweiller, P.H.Ec.
I am a Ryerson University graduate from Foods and Nutrition program. After graduation, I have worked for several companies in food and nutraceutical industries before starting my own business.

 
I became an Ontario Home Economics Association (OHEA) member in my final years of studies, attracted by the OHEA Newslink pamphlets that were always present in our faculty office. ​

Read More
0 Comments
<<Previous

    Picture

    The Ontario Home Economics Association, a self-regulating body of professional Home Economists, promotes high professional standards among its members so that they may assist families and individuals to achieve and maintain a desirable quality of life.

    Categories

    All
    ACHES
    Agriculture
    Award
    Board Of Directors
    Branch Associations
    Conference
    Contest
    Family/Relationships
    Finances
    Food Literacy
    Foods And Nutrition
    Homegrown
    Interviews
    Mentorship
    New PHEcs
    Nutrition
    Obituary
    Outreach
    Professional Development
    Recipes
    Sponsors
    Student Member
    Sustainability
    Through The Years

    Archives

    May 2020
    April 2020
    July 2019
    June 2019
    May 2019
    April 2019
    March 2019
    February 2019
    January 2019
    December 2018
    November 2018
    October 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    February 2017
    January 2017
    December 2016
    November 2016
    October 2016
    September 2016
    August 2016
    July 2016
    June 2016
    May 2016
    April 2016
    March 2016
    January 2016
    December 2015
    October 2015
    August 2015
    April 2015
    July 2014
    May 2014
    February 2014
    January 2014
    October 2013
    August 2013
    June 2013
    May 2013
    April 2013
    March 2013
    February 2013
    January 2013
    December 2012

    RSS Feed

About OHEA
Job Postings
                                 Subscribe to our mailing list
News and Events
Food Literacy in the News
                        Unsubscribe ​from our mailing list
Blog
Links/Resources
                                                           Contact Us
Copyright © 2018 Ontario Home Economics Association (OHEA). All Rights Reserved.
  • Home
  • Cookbooks
    • P.H.Ec. Authors
    • Homegrown
    • The Vegetarian's Complete Quinoa Cookbook
  • Media
    • Care for the Caregiver
    • Links/Resources
    • Videos
  • About OHEA
    • What is a P.H.Ec.
    • How To Become a P.H.Ec.
    • Find a P.H.Ec.
    • Board of Directors
    • Awards and Scholarships
    • OHEA Highlights
  • Branch Associations
    • Branch News
    • THEA
    • Affiliated Associations
  • Blog
  • Food Literacy
    • Resources
    • In the News
  • Join Us
    • Students
    • Categories of Membership
    • Privacy Statement
    • Contact Us
  • Members
    • Membership Renewal
    • Member News & Announcements
    • Mentorship Program
    • AGM & Conference
    • Newsletters
    • Jobs