Ontario Home Economics Association
  • Home
  • About OHEA
    • What is a P.H.Ec.
    • How To Become a P.H.Ec.
    • Membership Benefits
    • Board of Directors
    • Contact Us
  • News
    • Cookbooks >
      • The Vegetarian's Complete Quinoa Cookbook
      • P.H.Ec. Authors
      • Homegrown
    • Media >
      • OHEA Highlights
      • Care for the Caregiver
      • Links/Resources
      • Videos
  • Branch Associations
    • THEA
    • Branch News
    • Affiliated Associations
    • Student Branches
  • Blog
  • Resources
    • Food Literacy
    • Resources
  • OHEA COURSE
  • Join Us
    • Students
    • Categories of Membership
    • Privacy Statement
    • Awards and Scholarships
  • Members
    • Membership Renewal
    • Member News & Announcements
    • Mentorship Program
    • AGM
    • Newsletters
    • Jobs

OHEA welcomes 7 new P.H.Ec.s this Fall

11/12/2018

0 Comments

 
Please find five out of seven New P.H.Ec bios listed below. Other new P.H.Ec.'s include: Christina Xina Lamothe, P.H.Ec.
Adrienne Tsandelis, P.H.Ec. woman smiling headshot with brick wall Adrienne Tsandelis, P.H.Ec.
​Hi all! My name is Adrienne and I am excited to finally become a PHEc! I am a recent graduate of the Food and Nutrition Program at Ryerson University where I took a strong interest in health promotion, community engagement, and sustainability. In my communities, I am often involved in facilitating health related programs for populations throughout the lifecycle, presenting food demonstrations, and volunteering in food banks. My experiences and education have shaped my interests in promoting food literacy, food security, and health through community development. During the past two years as a member of the Toronto Home Economics Association, I have learned that Professional Home Economists play a pivotal role in promoting these elements of wellbeing. I am thrilled to be welcomed into the OHEA and I look forward to expanding my horizons within the association by meeting many of you and learning from your knowledge and expertise as PHEcs!


Stephanie Fernandez, P.H.Ec woman smiling headshot Stephanie Fernandez, P.H.Ec.
Hi, my name is Stephanie and I am a Ryerson graduate with a Bachelors of Applied Science in Food & Nutrition. I like to consider myself a "Jane of all trades" in that, by day I am working in foodservice or managing my family business; by night I am actively working towards obtaining a dietetic internship with hopes of becoming a Registered Dietitian. I also enjoy learning and enhancing my knowledge on the ins, outs and the 'up and coming' of food/nutrition trends and innovations; and by the time the weekend rolls around I am focusing my energy on building a health, wellness & beauty empire.

My passion for food and nutrition and drive for learning has led me to pursue my PHEc. As a new member of the Ontario Home Economics Association, I want to become the professional that empowers individuals to make changes in their own lives by arming them with the knowledge and skills to enhance their nutritional health.  

I hope to achieve my goal of becoming an RD but I am also open to learning about non-dietetic career paths and/or creating a new position that incorporates nutrition, organizing everyday life, and improving overall health.


Rachelle Provost, P.H.Ec. woman smiling headshot Rachelle Provost, P.H.Ec.
Rachelle Provost recently graduated from Brescia University College with a BSc. with an Honours Specialization in Nutrition and Dietetics. In May, she began a Diploma in Public Relations through Western University. Currently, she is the Vice President Communications for OHEA. In January, she will begin a four-month internship as a Communications Intern at Lawson Health Research Institute in London, ON. She is passionate about healthcare, communications and food. She looks forward to joining a strong network of professionals with similar interests and encourages other new graduates to pursue this opportunity.


Emily Reid, P.H.Ec. woman smiling headshot Emily Reid, P.H.Ec.
​Emily grew up in the small town of Madoc, Ontario where she attended both public and high school. After graduation, Emily completed a diploma at Sir Sandford Fleming College in Fitness and Health Promotion, which was what truly sparked her love for assisting people in becoming the healthiest and happiest versions of themselves. Emily decided to continue her studies in the field by attending Brescia University College for her BSc in Foods and Nutrition, which she hopes to continue via an internship through Dietitians of Canada. In her spare time, Emily can be found trying out new recipes, practicing yoga, shopping at farmers’ markets, and doing her best to grow as a member of the Zero Waste community – which encourages her to minimize the amount of single-use plastics and other pollutants found in day-to-day living. 


Johanna Selga, P.H.Ec. woman smiling with flowers Johanna Selga, P.H.Ec.
My name is Johanna Selga and I have recently graduated from Brescia University College where I achieved my Bachelor of Arts with Honour Spec. in Nutrition and Families, Minor in Health Science. I am most passionate about promoting food security, and food safety in my community. So I often volunteer for local programs or non-profit organizations like Nutrition for Learning's Breakfast Program. In my free time, I love to cook and create new recipes as well as design new sewing projects. I'm excited to become a member of OHEA and I look forward to meeting other OHEA members!


Nola Thompson, P.H.Ec., Dietitian, smiling selfie shot Nola Thompson, P.H.Ec., RD
My name is Nola, and I work for the family health teams and medical clinics on Manitoulin Island. I service four different communities as the outpatient RD. I also have the privilege to use my skillset as a P.H.Ec (it’s certainly very exciting to be able to use that designation now) to put together community based group initiatives focused on development of food skills and food literacy. With everything from kid’s cooking classes to bariatric support group cooking sessions I’ve enjoyed working with many different populations. My work is exciting and diverse, there’s never a dull moment around here. When I’m not at work I find plenty of things to keep me busy and learning new things. Living on the island I have many opportunities to enjoy nature, I always enjoy a good hike at the end of a long work day. When I’m not out on the hiking trails, ice fishing, or swimming (choice of activity is season-dependent of course!  I can usually be found in the kitchen trying out a new recipe! My friends, family, and co- workers know to get excited when I’ve been baking or cooking – it usually means yummy samples to share. I’m thrilled to be joining the ranks as a P.H.Ec and look forward to participating in this vibrant community. Thank you for the warm welcome!

0 Comments

Your comment will be posted after it is approved.


Leave a Reply.


    Picture

    The Ontario Home Economics Association, a self-regulating body of professional Home Economists, promotes high professional standards among its members so that they may assist families and individuals to achieve and maintain a desirable quality of life.

    Categories

    All
    ACHES
    Agriculture
    Award
    Board Of Directors
    Branch Associations
    Conference
    Contest
    Family/Relationships
    Finances
    Food Literacy
    Foods And Nutrition
    Homegrown
    Interviews
    Mentorship
    New PHEcs
    Nutrition
    Obituary
    Outreach
    Professional Development
    Recipes
    Sewing
    Sponsors
    Student Member
    Sustainability
    Through The Years

    Archives

    March 2023
    February 2023
    January 2023
    October 2022
    August 2022
    July 2022
    June 2022
    May 2022
    April 2022
    March 2022
    February 2022
    January 2022
    December 2021
    November 2021
    October 2021
    August 2021
    May 2020
    April 2020
    July 2019
    June 2019
    May 2019
    April 2019
    March 2019
    February 2019
    January 2019
    December 2018
    November 2018
    October 2018
    September 2018
    August 2018
    July 2018
    June 2018
    May 2018
    April 2018
    March 2018
    February 2018
    January 2018
    December 2017
    November 2017
    October 2017
    September 2017
    August 2017
    July 2017
    June 2017
    May 2017
    April 2017
    March 2017
    February 2017
    January 2017
    December 2016
    November 2016
    October 2016
    September 2016
    August 2016
    July 2016
    June 2016
    May 2016
    April 2016
    March 2016
    January 2016
    December 2015
    October 2015
    August 2015
    April 2015
    July 2014
    May 2014
    February 2014
    January 2014
    October 2013
    August 2013
    June 2013
    May 2013
    April 2013
    March 2013
    February 2013
    January 2013
    December 2012

    RSS Feed

About OHEA
Job Postings
                                 Subscribe to our mailing list
News and Events
Food Literacy in the News
                        Unsubscribe ​from our mailing list
Blog
Links/Resources
                                                           Contact Us
Copyright © 2023 Ontario Home Economics Association (OHEA). All Rights Reserved.
  • Home
  • About OHEA
    • What is a P.H.Ec.
    • How To Become a P.H.Ec.
    • Membership Benefits
    • Board of Directors
    • Contact Us
  • News
    • Cookbooks >
      • The Vegetarian's Complete Quinoa Cookbook
      • P.H.Ec. Authors
      • Homegrown
    • Media >
      • OHEA Highlights
      • Care for the Caregiver
      • Links/Resources
      • Videos
  • Branch Associations
    • THEA
    • Branch News
    • Affiliated Associations
    • Student Branches
  • Blog
  • Resources
    • Food Literacy
    • Resources
  • OHEA COURSE
  • Join Us
    • Students
    • Categories of Membership
    • Privacy Statement
    • Awards and Scholarships
  • Members
    • Membership Renewal
    • Member News & Announcements
    • Mentorship Program
    • AGM
    • Newsletters
    • Jobs