Cherry Pie Oat Squares
By Sandra Venneri, P.H.Ec.
This vegan dessert uses nature’s natural flavours and sweetness to highlight the Canadian cherry taste with a mingling of maple
Tip: Sweet or tart (sour) cherries may be used in this recipe. Cherry filling recipe might need to be adjusted for tart cherries by increasing the maple syrup by 1 tbsp and simmering time by 2-3 minutes.
Sandra Venneri, B.Sc. (Hon), P.H.Ec.
Sandra Venneri is a registered Professional Home Economist specializing in nutrition education. She is an entrepreneur & owner of Nutrition Bites Consulting which provides a wide-range of services to the public, farms and businesses, “helping them get healthier in little bites”. Sandra’s passion for education, health and community is reflected in her career & additionally through volunteering. She currently holds the position of Co-VP of Membership for the OHEA and is the London Home Economics Association Newsletter Editor. To contact Sandra, visit her website at www.nutritionbites.ca. You can follow her on Twitter and Instagram too.
The Ontario Home Economics Association, a self-regulating body of professional Home Economists, promotes high professional standards among its members so that they may assist families and individuals to achieve and maintain a desirable quality of life.